Catch and enjoy mullet 

Fishing for harder TH-16

The KRO/NRCV program BinnensteBuiten recently made a wonderful report about the mullet and the Thool family Bout, who know this fish like no other. In the Zeeland waters, Job, Miranda and Sjaak fish for mullet, a less well-known fish species. Mother Miranda turns the roe (the fish eggs) of the mullet into the bottarga, praised by star chefs. Bottarga is a fish specialty from Sardinia, and Miranda is the only one in the Netherlands who makes this exclusive product! Culinary expert Alain Caron goes on a hunt with the family's father to catch the mullet and it's not that easy. Click or the photo below for the beautiful TV report.

And do you want to know more about this special Thool company? then click here.